Homemade Refried Black Bean

Spicy mahi mahi tacos are great for a weeknight dinner!

Perfect for a summer evening, this salad has it all! Creamy avocado, black beans and queso fresco with slices of steak in a smoky dressing.

A grilled pizza that tastes like a Taco! With a corn tortilla crust, beans, crumbles of chorizo, avocado, and more! Thanks, Mexico!

Chicken soft tacos with fresh tomatillo salsa is a light, delicious addition to your cinco de mayo celebration.

A simple yummy pasta using only a couple of ingredients: Fresh cheese, parsley and pasta tossed in delicious butter! (kid friendly)

Mexican turkey & bean quinoa bowl with quick pickled corn and red onions. Lemon zest lightens and freshens! So easy and filling!

BBQ Chickpea Tacos—a handful of ingredients and 10 minutes is all you need to make these amazing vegetarian tacos!

A traditional Texas side dish served on homemade cumin-dusted tortilla chips with queso fresco.

These hearty, comforting, and slightly spicy slow-cooker Pork Tinga Tacos will totally transform your taco nights!

Want something delicious without a lot of guilt for game day? These veggie-packed french bread pizzas will feed an army easily.

Mexican Molletes (made healthier): toasted multigrain bread, refried beans, queso fresco and pico de gallo w/ a spicy salsa

Rissole Potatoes – Add a touch of elegance to any meal. These potatoes are so easy to make too!

Oven-Roasted Queso Fresco Cheese and Apples, perfect for the holidays!!

Butternut & Quinoa Salad with Lemon & Honey

Bacon-Queso Guacamole is an indulgent spin on your favorite guac. You’re going to want to put this on everything!

Elotes Grits with Chili Lime Shrimp

Using watermelon instead of tomatoes makes this a softer less acidic dish. Fresh lemon zest adds a refreshing splash of brightness.

Migas. Fluffy scrambled eggs with chewy crisp corn tortilla, black beans and salsa verde.

Skillet Mexican Zucchini- add a little Mexican kick to your weeknight dinner menu.

Flank Steak Tostadas – a quick and easy weeknight meal featuring grilled flank steak, black beans and queso fresco.

Calabasita, is full of late summer veggies and perfect for this time of year!!