Learn how to make fried lamb chops in the cast-iron skillet; it’s delicious and only takes about 10 minutes.

Fried lamb chops prepared in 2 different ways: one with a yoghurt and feta sauce and one with lemon and paprika. Easy and so tasty!

Pan-fried lamb chops are made even more delicious with the wonderful flavor of a garam masala sauce. It’s quick and easy to make.

Black Olive & Sun Dried Tomato Crusted Lamb Chops- golden breadrumb crust, flecked with black olives and sun dried tomatoes.