Fried pork liver with mushrooms and onion. For breakfast and dinner.

Arnavut Cigeri is a Turkish Liver dish consisting of pan-fried lamb or veal liver cubes seasoned with flaked chili and served with salad.

Chicken livers with onions pan-fried in butter, served with a side of green leaves.

Try this out. Here’s your chance to enjoy these delectable little morsels.

This fried liver needs only a few ingredients, and make a fabulous side dish