Pan Fried Pork Chops

This Southern Pork Chop Dinner is an entire meal that cooks in one pot with just 10 minutes of prep!

A fresh, well-seasoned pork chop w/salt, pepper & paprika, than seared & simmered in chicken broth.

Quick and easy, these pan fried pork chops are juicy and flavorful AND don’t require any advance planning. Great for a busy weeknight.

Simple fried pork chops nestled into a delicious sauce made of fresh tomato, onion and red pepper! Serve with rice & enjoy this meal.

Juicy, smokey maple glazed pork chops that are quick, easy and so big on flavor! Perfect for a busy weeknight.

Easy Pork Chops with Apples & Onions, Caramelized in Apple Juice, Brown Sugar and Cider Vinegar.

Pork chops in a creamy, roasted mushroom sauce. Uses a blend of portobello and button mushrooms.

Gorgeous pork chops coated in mustard, then breaded and pan fried to golden perfection. Served with sauerkraut and beans! My Nana’s recipe.

Country Fried Pork Chops – breaded pork chops smothered in milk gravy. Country cooking at it’s finest!

These pork chops cook up wonderfully, seasoned with garlic, sage, and rosemary.

These Best Pork Chops are perfectly juicy with a crunchy, flavorful Pan-Fried Pork Chop coating.

Marmite & Coffee Crispy Pork Chops – intense, addictive and perfect with rice!

Chicken Fried Pork Chops