Seriously spicy kimchi goodness cooked in less than 10 minutes. Here’s Kimchi Pork Belly Fried Rice.

Peking duck fried rice tastes way better than takeout. Let me tell you a secret – you don’t need duck meat or a wok to cook it.

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg.

15-minute Shrimp Fried Rice – like Chinese takeout but healthier and even better!

Tips to making a good plate of fried rice using Chinese meat jerky!

Fried rice with roasted Brussels sprouts combines two delicious dishes.

Tender and crispy beef stir-fry made with real pantry ingredients! Skip the take-out and make this instead!

Fried rice is always filling and speedy to make. Add the flavor of rosemary and wholesomeness of okra and you have a bomb vegan dish!

A sweet and savory combination which includes sweet pineapple rice, fresh pineapple chunks, shrimp, vegetables and some spices.

Easy Better-Than-Takeout Chicken Fried Rice – One-skillet, ready in 20 mins & tastes way better than takeout!

Ditch the takeout and try making this fried rice at home with simple ingredients readily available in your pantry.

Sweet and Sour Tempeh Rice – a delicious and easy vegan weeknight meal.

Gluten-Free Microwaved Egg “Fried Rice” in a Mug – easy meal ready in under 10 minutes!

10 minute simple supper of Thai green curry but stir fried with rice, chicken and vegetables.

Vegetable fried rice is a Chinese style rice dish that goes very well with any Manchurian.

This quick & easy Sriracha Steak Fried Rice recipe is made in one pot, in under 30 minutes, perfect for weeknight dinners in a hurry!

Pineapple Fried Rice makes the perfect vegetarian dinner for celebrating the Chinese New Year!

Sriracha Bacon Fried Rice Balls with Sriracha Ranch Dipping Sauce

Quick and easy fried rice packed with kimchi flavor!

20 minute recipe for rice with vegetables and tofu inspired from Thai ingredients. Added zing of basil and lemongrass too.

Light Shrimp Fried Quinoa is a healthy 30 minute dinner full of protein packed quinoa and shrimp then finished off with soy sauce.

Chinese food and breakfast come together and it’s perfection–and it’s a totally valid excuse to eat fried rice for breakfast!