Stir fried dandelions and potatoes is a quick and healthy Italian classic, commonly served as a hot salad, or along side meat.

Classic stir-fried snow pea tips are amazingly delicious, yet super easy to prepare with this step-by-step method.

Stir Fried Corn with Pine Nuts (松仁玉米) – Every ingredient comes together to create a hearty meal that is nutty and sweet.

Stir-fried green beans make the perfect weeknight side dish. Especially when topped with toasted walnuts, fresh mint and feta.

Baked “Fried” Vegetables with Spicy Ranch Sauce – Have your comfort food and eat it too!

Buddha’s delight, a vegetarian dish with stir-fried cabbage, carrots, mushrooms and many more vegetables to celebrate Vesak Day!

Sauteed Bottle Gourd and Sardines.

Indian style Chinese Hakka noodles with stir-fried vegetables and toasted sesame seeds.

Golden Mushrooms and Broccoli with Dried Shrimp – Broccoli and mushrooms flavored with mixed Asian sauces and dried shrimp