This Rhubarb Apple Pie is the perfect combination of tart rhubarb with sweet apples! Marie Callender has got nothing on this!

Savory Millet Crepes made of homemade Ragi Dosa batter.

Fresh, from scratch, homemade Mayonnaise in under 15 minutes. You’ll never buy it from the store again!

Blueberry Yogurt Pound Cake

Smashed Potatoes – deliciously crisp and soft all at once!

Everything’s better when it’s made from scratch, and this Lemon Meringue Pie is no exception!

A summer cake made with fresh mango pulp! Every bite has a piece of mango!

Blueberry & White Chocolate Cupcakes – A vanilla cake, with a blueberry jam centre topped with white chocolate and blueberries.

Lime Possets with Raspberry Sauce – Velvety smooth, citrus filled lime possets with a super simple raspberry sauce on top, just divine!

These pineapple cupcakes are moist, buttery, and loaded with crushed pineapple. They are paired perfectly with coconut buttercream.

Peanut Butter Granola

Homemade Black Bean Patties from Scratch (how to soak and cook black beans).

Creamy Chicken and Mushroom Pasta – a delicious and quick one-pot meal!

Lemon Cupcakes with Fresh Blueberry Buttercream Frosting – spring in cupcake form!

Just in time for summer- beef and veggie kabobs in a spicy marinade on the grill.

This One-Pot Chicken Vesuvio has all the flavor without all the fuss from the original Italian-American classic recipe.

Broccoli and Cheddar Quiche – perfect for brunch, lunch, or anytime!

Eggless Mango Mousse!!!

Gujarat’s famous appetizer or snack made from lentils and rice. Fermented cake baked with Indian spices make this Mixed Lentil Handvo

From Scratch Peanut Butter from the master himself, Alton Brown

Honey Sriracha Salmon Lettuce Wraps

A super easy Almond Coconut Macaroon