Fruit Mince Bars
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Fruit mince bars are a lighter alternative to fruit mince pies. They have a biscuit base and a coconut and fruit mine filling.
Fruit mince bars are a lighter alternative to fruit mince pies. They have a biscuit base and a coconut and fruit mine filling.
Traditional English Christmas Cake packed with fruit and brandy.
All the flavor of the classic pb&j in a healthy smoothie form. You definitely want to try this!
With only 4 ingredients including canned fruit and vanilla pudding this Easy Fruit Salad will quickly become a family favorite!
Boozy marinated fruit and chocolate makes this flourless Christmas cake a must for this festive season. Gluten Free
Creamy Fruit Salad made with Greek yogurt!
Subtly sweet cocktail created by Four Seasons Vancouver and Absolut Vodka to raise awareness for breast cancer.
A simple berry crisp made with fresh strawberries, blueberries and raspberries creates the perfect summer dessert.
Tired of traditional cream cheese and cool whip dips? Shake it up by making this super quick and easy peanut butter fruit dip recipe! YUM!
Crabapple and Plum Butter – a fruit spread made in a slow cooker and canned!
A healthy snack made with only two ingredients
Easy Ambrosia Salad (aka Fruit Cocktail Fluff). Family-favorite comfort food at its best.
Plum Fruit Leather
Homemade Fruit Pizza Waffles: A gorgeous, healthy breakfast that’s just to add color to any gray day.
Fruit Soda Bread – a brilliantly simple breakfast bread requiring no yeast, no kneading and no proving. Ready in an hour!
Creamy dessert with crumbs and chocolate ganache and fresh berries. No need to bake.
Watermelon Crust Pizza: Flavorful pizzas with a unique watermelon crust make your dreams come true.
Juicy strawberries and crisp apples make magic in this fruit crumble with a crunchy, warm, and nutty topping.
Fruit Punch Popsicles with Coconut Water – a healthy treat!
Minestrone of Fresh Fruits
Melon and Prosciutto Risotto, a traditional Italian dish.
Breakfast pita pizzas. Soft whole wheat pita slathered with fruity jam and topped with salted pistachios. Vegan