Perfectly Broiled Lobster Tails that can be made in less than 10 minutes! These are so delicious and perfect for the holidays!

Easy honey roasted parsnips – no need to par-boil. You can roast them from raw!

Bored of old flavors or curious what else bread can be? Check out this Stuffing with mushroom recipe to give chance to culinary wannabes!

This easy Oysters Rockefeller recipe is always a hit. Topped with creamy spinach and breadcrumbs that get hot and golden under the broiler.

This rich and delicious vanilla vegan custard (pastry cream) is so easy to make! The best dairy-free and egg-free coconut custard recipe!

This super easy icing is perfect for all your sugar cookie icing needs. Only 3 ingredients needed.

Baked fennel gratin is made with onion and olive oil and topped with Gruyere, Parmesan, panko crumbs, and nutmeg.

These blue cheese stuffed pears are a delicious appetizer. Top them off with walnuts, a drizzle of spicy honey, fresh thyme & enjoy!

Easiest, fastest, prettiest treat ever! Use any mix of chocolate bars & your choice of toppings! Easily goes vegan & gluten free too!

Super rich and made with easy ingredients these almond butter protein cups make a wicked protein dessert!

This warm vegan pearl couscous salad is hearty, ultra creamy, bold in flavors and also super healthy.

This creamy Vegan Mac and Cheese (without cashews) is so cheesy and tastes just right!

Featuring nourishing wild rice, sweet potato, brussels sprouts, feta, chicken, beets, walnuts, dried cranberries and arugula.

Ultra thick and creamy gluten-free Oreo cheesecake recipe has a velvety cookies and cream filling topped with chocolate ganache

Spanish Vinegar & Garlic Cauliflower | Coliflor al Ajo Cabañil Recipe

This spectacular chocolate meringue cake, with layers of chocolate swirled meringue, chantilly cream then piled with chocolate curls.

Simple beet salad with loads of crunch. Use red beets or golden beets in this salad recipe.

These caramelized carrots and apples with a maple dijon mustard glaze is quick and simple for a weeknight dinner.

These vegan brown sugar cookies are so soft and delicious they melt in your mouth! Rich and buttery and so easy to make.

Japanese miso soup is a tasty side dish that complements a variety of meals! It is rich in umami, very nutritious, and super simple to make.

These delicious shish tawook tofu skewers are huge on flavor. Super easy to make, enjoy with a salad and chips or in a wrap.

This rich vegan chocolate pie is easy as pie! Made with a chocolate graham cracker crust and decadent chocolate filling.