Zucchin/Courgette raita or dip
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This creamy, cooling & refreshing zucchini raita is bursting with flavors, quick, easy & nutritious. Perfect as side dish, snack or as a dip
This creamy, cooling & refreshing zucchini raita is bursting with flavors, quick, easy & nutritious. Perfect as side dish, snack or as a dip
This Vegan Mushroom Gravy is plant based, oil free, rich, savory, and perfect for the holidays! Delicious with mashed potatoes!
Gluten free, grain free rough puff pastry that is also nut free. Buttery and flaky pastry without nuts.
The perfect cozy soup for sweet potato lovers! Lots of great veggies and beans for some added nutrients. Perfect for soup season!
These Scalloped Potatoes Without Cream are a tasty, dairy-free, and vegetarian take on this classic casserole!
Grain and gluten free self saucing chocolate pudding that is egg free and easily made vegan. Xanthan gum free with a simple mix of flours.
They make a festive garnish for drinks, desserts, pancakes and waffles and are perfect for holiday snacking, too!
This banana pudding without condensed milk uses coconut milk as a base, so it’s healthier version that’s sweet and delicious!
Soft and chewy Gluten-Free Molasses Cookies! These perfect old-fashioned molasses cookies are vegan and allergy-free.
Vegan Thai Red Curry is full of invigorating aromatics and flavors. This 20-minute dinner curry is also has coconut milk, tofu and veggies
This vibrant pink latte is nutrient-rich, super smooth and delicious and can help you stay energized for the day even without any caffeine.
Delicious and easy melt in your mouth Keto Peppermint Bark! Made with two different types of chocolate and peppermint extract.
Ankake tofu is a nourishing comfort dish of pan fried tofu covered in veggies cooked in a thick, savory dashi sauce.
This delicious vegan gluten-free pilaf contains warm and bright flavors that make it the perfect dish for a holiday dinner.
A festive side dish of mashed spiced sweet potato, wrapped around a plain marshmallow & coated in crushed cornflakes.
This spicy vegan japchae recipe made with sweet potato glass noodles is the perfect side dish (or main dish) for any fan of Korean food!
This vegan version of chicken paprikash makes the delicious main course for a holiday dinner display, family meal or even afternoon snack.
Run out of biscuit dough or just short on time? Check out this Buttermilk biscuit recipe that gives new meaning to life!
These Cozy Spiced Paleo Molasses Cookies bring a healthy kick to holiday desserts! They are soft, super flavorful, and never last long.
This Dairy Free Potato and Leek Soup is sure to be a family favourite. It is top 8 free and vegan as well as gluten free.
A no frill side that’s more than what’s visible to the eye? Check out this Colcannon recipe that will make sense when tried!
Jumbo Gluten-Free Monster Cookies without oats that are made for sharing! Better than the traditional and easy to make dairy-free.