What to do with ground pork? Make these Asian Pork Meatballs with Teriyaki Glaze!

Flavorful Thai-Spiced Chicken Meatballs with a Roasted Red Pepper Curry Sauce.

Finger lickin’ good butter chicken with a special ingredient, a coal tadka.

Eli’s Asian Salmon – delicious, impressive, and easy.

Flanken ribs marinated with ginger and garlic and then grilled to perfection.

My favorite Grilled Chicken! You’ll love it!

It’s nutritious, fat-free, gluten-free, made from a plant, and delicious! What kind of noodle am I?

Broccoli + red pepper salad with a homemade Thai dressing, scallions and sesame seeds.

Fried rice with cashew nuts and shrimp. A simple, flavorful dish. (in Polish)

The simplest shrimps: with garlic, ginger and lemon butter served with crispy toasts.

Shrimp with vegetables and rice noodles. (in Polish)

Fried salmon cubes cooked in a clay pot with ginger, garlic, Thai basil, and a sweet soy sauce.

Soy Lime Vinaigrette, use it to perk up your next salad or piece of grilled fish.

Delicious Lemon Chicken Kebabs and the secret to making a moist and juicy Kebab!

Healthy and easy this light version of curried mussels with yogurt and coconut is delicious!

Creamy carrot soup with spicy curry , ginger and coconut milk.

Can’t make it to Thailand in time for Songkran? Celebrate with the next best thing- A bright, fresh spring vegetable soup.

Stir fry with thai flavors, thai basil bell peppers, onion, garlic, ginger and soy sauce over rice.

Seitan Wonton Soup for the Soul.

Spicy risotto with shrimp, wine, ginger, chilli and garlic. (in Polish)

Salmon marinated in soy sauce, honey, rice vinegar, ginger, and garlic and broiled in the oven. Very simple yet delicious!

Aduki Bean and Black Lentil Soup, a warm and comforting soup with warm spices, cinnamon, garlic, ginger, and turmeric.