Karaage chicken, as indicated in the titlte, is marinated then fried chicken commonly found in Japan.

Slightly sweet and spicy takeout style pork recipe made with fresh ginger and garlic. Served over a bed of steamed rice

This delicious sticky maple miso tofu will take your tofu cooking to the next level. Baked until crispy and then finished on the stove

A huge hit in the healthy snacks arena, bok choy chips are crisped to perfection and seasoned with garlic, ginger and chili paste.

Veggie Quinoa Salad is a mix of fluffy quinoa, fresh crunchy vegetables and a lemon ginger vinaigrette!

Lightly blanched cauliflower florets coated in a spiced up batter then deep-fried and tossed in the spiciest of chili sauces.

These Braised Tofu Fresh Rolls feature rice paper wraps filled with tofu braised in a Vietnamese caramel sauce, veggies, nuts, and noodles.

Flavor packed broth, tender, juicy chicken and all the ramen goodies you’ve come to love.

Full of warm, comforting flavors, this is the perfect recipe to make a big batch of on the weekend so you can enjoy it all week!

Yellow Curry Paste bursts with fresh, warm flavors. You can make it in twenty minutes and use it in dozens of delicious recipes.

Sea Scallop Stir-Fry is restaurant-style quality and perfect for date night in at home! {Paleo}

These Sweet and Sour Pomegranate Meatballs feature meatballs covered in a glossy sweet and sour pomegranate sauce served over barley.

Sumptuous homemade lamb stock made with shallots, leeks, garlic, coriander, and ginger. Use it to boost up your recipes or drink by itself.

Ginger Scallion Noodles are the ones that you make when you don’t want to leave home, so you raid the pantry instead!

This Honey Garlic Fried Rice is studded with mini meatballs, chunks of squash, and sugar snap peas all dressed in a honey garlic sauce.

This pickled cabbage is ready to be eaten after four hours. Perfect for burgers, hot dogs and kebabs.

This Thai yellow chicken curry with potatoes is packed with vegetables and full of flavour from ginger, garlic, lemongrass and chillies.

A simple Indian curry made with zucchini, onion, garlic ginger paste, garam masala, chili powder, coriander seeds and olive oil. It’s tasty!

A delicious combination of chicken, mushrooms, and coconut milk to keep you warm during the upcoming winter months.

Kale Cauliflower Rice Stir-Fry is a delicious soy-free stir-fry made with ginger, garlic, and coconut aminos! {Paleo}

Easy Kung Pao Chicken is packed with tender chicken and vegetables, and ready in under 30 minutes!

Ditch the deep-fryer in favor of this fast and fresh recipe for Healthy Egg Roll In a Bowl starring your choice of protein.