Whether you call it a Jewish, Dutch, or German apple cake, this easy mix-by-hand cake full of cinnamon and apples is the perfect fall treat

For all your Fall Desserts! EASY Three ingredient Maple Caramel Sauce adds sweetness and decadence – takes 6 minutes!

An easy and delicious butter-moist cake with fanned apples. I’m using Pink Pearl Heirloom apples – top with my Maple-Caramel Sauce.

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans.

This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts!

The perfect Autumn Dessert- moist vanilla cake studded with baked apples, topped with caramel sauce. An heirloom recipe.

It is such a moist and delicious cake! This cake is very easy to assemble and tastes just like fall!

This German apple cake tastes just like fall! Freshly sliced apples sit on top of a custard-like cake base. Ooh la la!

This Apple Cake is perfect for fall! Yeast dough is brushed with cinnamon butter, topped with apple slices & glazed with honey and pine nuts.

The most delicious traditional German apple cake.

German Apple Cake

Buttery German Apple Cake with a hint of cinnamon. Delicious served plain or with Vanilla Bean Ice Cream.

A fluffy, sweet, super simple German apple cake, perfect for fresh picked apples!

Delicious apple cake that is topped with corn flakes.

Three layers of cinnamony apple goodness in a bundt pan. What a great coffee cake!