These sticky carrots with an Irish Whiskey & Ginger glaze are not only perfect for your St. Patrick’s Day feast but also great year round!

This Hainanese Chicken Risotto features the flavor profile of Singapore’s national dish cooked into a lush and creamy risotto.

This Slow Cooker Coconut Chicken Curry is packed with flavor but mild enough for the whole family to enjoy.

How to make an easy honey, lemon, and ginger tea recipe. Get natural relief from cold symptoms.

This is my go-to for a quick, one pan and under 30-minute dinner or a quick Monday night meal prep when I spent the whole weekend living.

Grilled Korean Short Ribs in the most delicious marinade – so easy and SO tasty!

The green beans are tender crisp, glazed with a tamari ginger sauce, green onions, and the bacon is sweetened with maple syrup

Ground chicken, and green beans make an easy one pan low carb meal. Sweet, spicy and loaded with flavor!

This bright Carrot Ginger Soup is just butter/olive oil, carrots, leeks, ginger, and vegetable broth. Top with crème fraîche and pistachios.

Indian Butter Chickpeas- an incredible vegetarian adaptation of the classic Indian dish

Lemon ginger clove homemade cough drops

Asian-Style Coleslaw with a Sesame Ginger Dressing

These Ginger Carrot Cake Cinnamon Rolls with Cream Cheese Frosting are perfect for Easter breakfast or brunch! Make them the day before!

An easy and elegant recipe that is perfect for a date night dinner at home.

Aloo Gobi: a bright and flavorful Indian’ish dish of potatoes, cauliflower, and peas. Perfect for Meatless Monday and lunches for the week.

With apricot, pistachios, dark chocolate and ginger.

Mango ginger pickle is a delicious, spicy and slightly tangy thokku aka pickle that is paired with plain ghee rice or paired with curd rice.

If anyone tells you that tofu is bland, they’ve never had this Ginger Sesame Tofu.

A carrot-based Turmeric Ginger Smoothie recipe made with oranges, fresh ginger, and ground turmeric. Vegan and no sugar added.

A simple and delicious plant-based recipe, this dish is vegan, dairy-free, soy-free, gluten-free, and low fodmap. Plus, great for the gut.

If you like Panda Express Mushroom Chicken, I believe you’ll find that this copycat recipe is close to the original but is actually better …

Seared tofu bowls with cabbage, carrots, and soy-ginger dressing. One pan and just 35 minutes – perfect for weeknights!