Chicken with Olives and Capers is an easy dinner idea that cooks quickly, and this is delicious and super low in carbs!

Just 2 ingredients & 20 minutes to make the best Christmas candy. Sweet, salty, & crunchy chocolate-covered roasted peanuts are easy.

This vegan baked oatmeal with mixed berries is an easy recipe for meal prep using rolled oats, applesauce, maple syrup, and frozen berries.

This Rainbow Rice is a fresh and springy mixed vegetable rice dish with zucchini, olives, and paneer making it a fulfilling kids lunch box!

Gluten Free Vol Au Vent (with puff pastry) are a Retro classic. With two filling recipes (Garlic Mushroom or Smoked Salmon-Cream Cheese)

Bone Broth Hot Chocolate is a creamy, super-chocolaty twist on regular hot chocolate that’s simple to make and full of nourishing goodness.

These Cinnamon Poached Pears are a deliciously festive dessert that features ginger, cranberries, and pomegranates! {Paleo or Vegan}

Slow cooker Lemon Apple Butter Chicken thighs with a simple four ingredient sauce

Raw Chocolate Salami is the healthiest treat you’ll eat!

This slow cooker gammon is cooked in coke to give it a lovely sweetness. It’s finished off with a honey and mustard glaze.

Creamy, cheesy homemade stovetop gluten-free mac and cheese! Made in one pot and takes just 20 minutes from start to finish!

These Gluten Free Chicken Fajitas made on ONE PAN will be your new go-to recipe for busy weeknights. The whole family will eat them right up

Pan-fried scallops with a golden crust & soft, melt-in-the-mouth interior, nestled in a creamy garlic white wine sauce, with a hint of heat.

This Gluten-Free Apple Crisp is loaded with apples and the oat topping has a deliciously toasty, caramel flavor that will make you smile.

With a cooking time of just 15 minutes, this Blackened Swordfish recipe makes the perfect light dinner.

These Chocolate Baked Oats are perfect for meal prepping! They use basic ingredients and the result is breakfast that tastes like a brownie.

This Keto Cheeseburger Soup recipe is the perfect hearty soup for winter packed with ground beef, bacon, and cheese.

This yellow split pea soup soup is hearty, satisfying, and loaded with flavor. It’s also super easy to make in one pot.

This Hearty Marinara Sauce is vegan, gluten free and absolutely delicious! It only simmers for 30 minutes and uses simple ingredients.

Cast iron fried brussels sprouts recipe! A combination of crispy pan-fried Brussels sprouts, sweetness of figs, and bold tanginess of blue..

These chewy and delicious chocolate-dipped gluten-free peanut butter cookies have a buttery taste that’s loaded with peanut butter!

Easy Iced Thumbprint Cookies with a 6 ingredient shortbread-style cookie base, rolled in sugar, and filled with icing! Gluten-Free & Vegan!