These bakery-style Lemon Blueberry Muffins are made with gluten-free flour and are bursting with blueberry goodness!

Vegan and gluten free blueberry muffins that are nut free, xanthan gum free and use only one flour (no blends!)

Healthy gluten free blueberry muffins recipe, dairy free + vegan option – soft, fluffy, full of juicy blueberry deliciousness

The Best Healthy Blueberry Muffins – Made with Greek yogurt, naturally sweetened and taste like a bakery muffin! GF option too!

These easy Gluten Free Blueberry Muffins are moist, sweet, and loaded with blueberries.

Loaded with healthy fat, protein, veggies and minimal sugar – they the stuff healthy breakfast dreams are made of.

Low Carb Keto Blueberry Muffins- So moist, fluffy and tender you’ll never believe they’re sugar/grain/dairy/gluten free and paleo friendly!

Gluten free vegan blueberry muffins – filled with a very special, secret ingredient: chia seeds! Extra fiber and so delicious. Healthy, too!

These delicious, protein packed, Paleo-friendly muffins are overflowing with blueberries and have a subtle buttery, lemon flavor.

Gluten Free Lemon Blueberry Muffin Breakfast Casserole – Made with only 5 simple ingredients & gluten/dairy free! Perfect for Mother’s Day!

Gluten Free Blueberry Basil & Tomato Goat Cheese Muffins – Two muffins flavors means every bodies happy! Oil free & protein packed!