Easy and delicious nut milk that requires no soaking and no straining! Oh, and no added oils, preservatives, or stabilizers!

We gave this Mexican dessert a Thanksgiving makeover. Made with roast pumpkin, cassava flour, and non-dairy cream cheese-delicious!

Healthy Banana Cookies featuring toasted walnuts, chopped dates, and ZERO added sugar! Almond flour-based – gluten-free and grain-free.

Bean and rice bowls have steamed fluffy rice, tender black beans, charred veggies, fresh greens and a delicious cilantro-lime dressing.

These grain-free energy cookies are easy to make and contain a gooey chocolate chip flavor. Firm on the outside and soft on the inside.

Hearty and healthy, this Vegan ChickPEA Noodle Soup will be your new favorite plant-based alternative to traditional chicken noodle soup!

Meal Prep Chicken Grain Bowls with farro and honey lemon vinaigrette! Swap the farro with brown rice or quinoa for a gluten free option.

These Paleo Molten Chocolate Lava Cakes are rich, decadent, and super easy! They’re the ultimate chocolate dessert!

These 7 ingredient grain-free bagels require no rising or boiling! They are sure to be a favorite at your breakfast table

These simple 5-ingredient Peanut Butter Chia Protein Balls are a tasty and healthy way to get in a little extra protein. These little treats

These Grain-free Donuts with Raspberry Filling and Chocolate Glaze are the perfect Valentine’s Day breakfast or sweet evening dessert.

No yeast, no kneading and packed with beneficial nutrients, dietary fiber and protein. Easiest bread recipe ever!

This Pomegranate and Feta Winter Salad is the perfect combo of sweet, salty and crunchy ingredients that come together in perfect harmony.

Easy to make and highly nutritious almond cashew energy balls are the perfect on-the-go snack. These balls are vegan and gluten-free.

These Low Carb Greek Chicken Bowls combine all the best fresh and savory flavors together for the ultimate nutrient-dense and satisfying.

The chicken is crispy on the outside and tender, juicy and flavor packed on the inside. It’s AIP, paleo and Whole30 compliant.

These paleo Salted Caramel Blondies are thick, chewy and delicious. They’re topped with a decadent caramel sauce & a sprinkle of flaky salt

Served with rice or quinoa, this plant-based curry is perfect Indian comfort food.

Grain-free bread is used as the base for this delicious weekend breakfast or brunch!

This Easy Vegan Chocolate Fudge is a breeze to make. A delicious healthy vegan snack that’s naturally sweetened with just 5 ingredients.

These Whole30, paleo and AIP Chicken Nuggets are made with ground chicken and crispy pork panko.

Looking for the best paleo fries? These Green Banana Fries are crispy, nutritious and delicious without any banana flavor.