Easy Crock-Pot Sweet Potato Turkey Chili- Light without being bland. Because chili should never be bland. That’s against its nature!

A creamy pumpkin pie inspired filling is topped with dark chocolate and finished off with a sprinkling of smoked sea salt.

This quick and healthy soup is made with a light vegetable stock and bright, colourful vegetables, and thin zucchini noodles.

Coconut macaroons sweetened with raw honey and a touch of lemon and drizzled with dark chocolate make a healthy and delicious dessert.

Vegan + Paleo Almond Butter Coconut Curry with Sweet Potato & Apple Noodles – A gluten/grain/dairy/sugar free 30 min fall meal!

Healthy Fettuccine pasta with capers, pine nuts, and tossed in an herbed greek yogurt sauce!. Gluten Free and grain free

Low carb cauliflower hummus! This low carb hummus is so delicious that you’d never know it was grain free!

Low carb red cabbage, mint, and granny smith apple slaw!

These Paleo Pumpkin Spice Muffins are the easiest, guilt free and most delicious way to celebrate the fall season!!

Easy 2-ingredient Chocolate Buttercream Frosting made with dark chocolate and butter.

Roasted Almond Butter Thumbprint Cookies with Chia Jam

Paleo Chocolate Maple Tahini Muffins – Naturally sweetened, only 170 calories & have no butter or oil! Gluten/grain/dairy free too!

(Paleo) Coconut Lemon Chia Seed Muffins – These are muffins with an edge that I KNOW you’re going to love!

Soft and chewy grain free ginger cookies made with fresh ginger, ground almonds, and blackstrap molasses. Paleo, Vegan, and low FODMAP.

The perfect seasoning blend for sweet potatoes – baked, mashed, steamed, fries, tots,… really any form you can think of!

Soft, chewy and doughy bites of perfection which taste like a Pumpkin Spice Latte but healthy! You won’t believe it’s Paleo, vegan + GF!

{Pressure Cooker} Sausage Kale Potato Soup

Warm honey scones topped with vanilla infused roasted stone fruit and coconut whipped cream. Grain, gluten and dairy free option included.

Paleo Cranberry Orange Scones

Baked Teriyaki glazed salmon served with garlic sautéed asparagus. Makes a quick and healthy dinner for any night of the week!

This delicious quiche has no grains, no gluten, no dairy, and all the flavor. Make extra because the leftovers taste great. Kid-friendly.

Free of grains and refined sugar, these High Protein Chocolate Muffins make for a great snack when you’re on the go.