A one-pot hearty meal! Easy enough for a weekday and elegant enough for a holiday dinner.

Craving something exotic for dinner? This red lentil curry is just the thing.

Skip the store and make this Vegan French Onion Dip from scratch! It’s easy, healthy, and made with only 8 plant-based ingredients.

These vegan paleo homemade kind bars are so easy to make with 3 ingredients!

These decadent paleo edible cookie dough balls are made with almond flour, 6 healthy ingredients, are easy & gluten-free!

Transform steamed cauliflower into tasty little bites by making some of these Cauliflower Kale Tots!

Corn and Black Bean Salsa is fast, fresh, healthy, and delicious. It also happens to be vegan and gluten-free, too.

These Banana Coconut Flour Pancakes are the perfect option for your weekend breakfast. Gluten Free & Dairy Free!

CinnaBombs! These healthy fat bombs melt in your mouth with cinnamon vanilla goodness to keep you full and satisfied.

Mediterranean white beans with artichoke & tomato, a tasty & nutritious vegan recipe from the Mediterranean cuisine. Gluten free

An easy and healthy chicken recipe for boneless breasts baked in the oven and spread with a spinach and cream cheese topping.

This rich, moist, and delicious healthy lemon olive oil cake is topped with luscious coconut whipped cream frosting.

Roasted beets, a healthy and flavorful side dish. It only requires simple and easy to get ingredients like salt, herbs, spices and oil.

Peanut Butter Pie! Fluffy whipped pb cream on a scrumptious crumb crust. Nobody will guess it’s keto!

This eggplant lasagna has layers of cheese, eggplant slices, and a rich meat sauce with spinach.

Four main ingredient peanut butter chocolate chunk cookies are super soft, chewy and absolutely delicious.

Cornbread Honey Muffins are so allergy-friendly! Both dairy-free and gluten-free, these muffins are delicious with chili or spicy BBQ food.

This skillet recipe will kickstart your morning with the energy you need to keep you going. It’s easy to make plus it’s whole 30 approved!

If you are looking for an easy grab and go breakfast, try this low carb buffalo bacon egg muffins. 1 muffin has 115 cals & 1.3g net carbs.

Gluten free and vegan raspberry chia pudding fit for your new year’s resolutions and beyond!

Rainbow Buddha Bowl – Made with a base of quinoa, filled with vibrantly colored vegetables, and tossed in a Sesame Miso Dressing.

In need of some vegetarian taco inspiration? These Beet and Chickpea Tacos are simple to make and packed with so much flavor!