This spinach & chickpea curry is the ultimate curry in a hurry, it comes together in 30 minutes and is packed with flavour.

Curried Red Lentils over Basmati Rice (v+gf+sf+cf)

A lightened up chicken tikka masala. Tangy, yogurt-marinated chicken comes together with a spice-filled masala sauce in your slow cooker.

This Veggie Packed Bacon “Curry” is full of hearty vegetables and easy to make! A perfect dinner for a fall night. (GF)

A healthy and quick dosa made with sprouted navy beans and brown rice.

Alu Palak – A comforting medley of tomatoes, potato and spinach

A smokey roasted eggplant puree with tomatoes and onions.

Alu Baigan is a comforting and ridiculously simple dish pairing eggplants, tomatoes and potatoes. Vegan, Gluten-free and good for you!

One of the most popular Indian sweets made of homemade cottage cheese. These cottage cheese dumplings are fluffy and spongy.

A spicy, tangy and vegan condiment that can be served as a side dish with Idli/Dosa or can be used as spread with your sandwiches.

Rajasthai Pitor ki sabzi/ Chickpea dumplings in a curd based curry.

Quick Chicken Tikka Masala – Deliciously rich and creamy with just the right amount of heat!

Indian comfort food at it’s best, seared baby potatoes cooked in a tangy and spicy yogurt sauce.

An Indian street food inspired pomegranate salad with a delicious spiced dressing.

A hot & spicy dish of tender chicken in a tomato gravy, finished with a garam masala fry of big chunky onions and peppers.

Wonderfully flavorsome tender chicken cooked in a double onion sauce (onions cooked in two different ways!).

It’s a spicy- tangy Indian curry made using Okra. It goes well with both rice and Roti. Curds add the sour flavor and peanuts make it nutty.

Indian vegetable dish cooked in a spicy coconut sauce, simple, light & creamy. Perfect for veggies & vegans alike looking for more flavor.

Spicy minced lamb cooked simply with sweet peas and chunky mushrooms, best served in Roti. Quick, easy and delicious!

Iconic vegetarian Punjabi dish, made with yoghurt and fresh fenugreek leaves. Vegetable pakoras added in at the end.

This curried chicken salad with apples and raisins has the PERFECT blend of spicy and sweet! (with dairy free option)

Juicy, succulent & spicy lamb balls bursting with flavor, served in a soupy tomato sauce.