This vegan ricotta cheese is super easy to make and tastes just like the real deal. Perfect in casseroles, pasta dishes, or for dipping!

This keto Zuppa Toscana perfectly encapsulates the classic flavors of the famous Olive Garden soup!

Easiest GF pizza crust ever! Soft, crispy bottom crust topped with your favourite toppings.

Made with diced eggplant simmered in a garlicky tomato sauce with gnocchi, spinach, melted bites of fresh mozzarella and fresh basil!

Everything is baked in one pan. This is the easiest Italian meal packed with so much flavour. Just mix and bake

Delicious and easy FODMAP friendly pizza sauce that can also be used in lasagne, oven bakes or as a quick tomato pasta sauce.

White bean pesto is the perfect pasta sauce or healthy dip. Made with just 7 ingredients and ready in 5 minutes.

Chicken and pea skillet meal is the perfect weeknight meal. Ready in under 15 minutes, so easy to make and goes great with any side dish!

This Vegan Tempeh Marsala is creamy, satisfying, and filled with mouthwatering flavor! A plant-based take on the Italian-American classic.

You’ll love these crisp, tender baked zucchini sticks with a golden crust of freshly grated parmesan, thyme & oregano!

Easy Cabbage Lasagna with Bolognese sauce and a ton of mozzarella! So delicious and feeds a crowd, it’s gluten-free, low-carb and keto!

You’ll love these easy eggplant pizza bites topped with melty mozzarella, spinach and mushrooms. A must-try!

From stovetop to oven in one pan, this chicken recipe topped with fresh tomato and basil bruschetta is utterly delicious.

Salmon Piccata: Crispy seared salmon in a lemon butter caper sauce, a simple recipe that takes this buttery fish to new flavor heights!

Mama LaRusso’s Chicken Cacciatore inspired by Cobra Kai combines Italian-American cuisine with Japanese flavors.

This super easy sauce recipe and gluten free meatballs make for a great weeknight dinner and can be frozen for a make ahead option!

These cookies are light and crisp, made lighter with less butter and sugar for a tasty holiday treat. Works great with gluten-free flour!

Chicken and vegetables simmered in a marinara sauce for an easy and tasty weeknight dinner. Best served over pasta or spaghetti squash.

An Italian meal that has it all. Veggies, meat, cheese and pasta with the best robust ragu and crispy parmesan topping

Using the mushroom-soaking liquid to cook the rice gives this Porcini Risotto with Truffle Oil an intense flavor that is so savory!

A traditional Italian anisette cookie, these Gluten-Free Anise Cookies are so easy to make! They’re vegan & allergy-free!

These Italian Almond Cookies are fragrant, soft, sweet and so scrumptious! 100% vegan version