Mushroom and Black Bean Tostadas with Manchego Cheese, and Cilantro Lime Cream are crazy good!  Simple, Gluten-Free, Vegetarian, Delicious!

My spicy queso dip is a mixture of monterey jack, american, sharp cheddar, and cream cheeses!

Rodrigo Style Fish Cauliflower Rice – topped with a cilantro herb sauce.

Easy homemade fresh corn tortillas with flavor out of this world! The perfect crisp edge, soft chewy middle, and easy to customize.

This 7 Layer Dip is made with beans, sour cream, guacamole, cheese, tomatoes, olives, and scallions.

One Pot Mexican Chicken And Rice

Agua de Horchata is the perfect receta (“recipe” in Spanish) to enjoy on a hot summer’s day! Creamy, silky, luscious, and sweet.

Mexican spiced chicken and veggies with a variety of fun toppings, all served over quinoa.

This Mexican Street Corn Salad is an easy and simple side dish inspired by street corn (Mexican Corn on the Cob).

Made from rice, almonds and cinnamon, this horchata recipe is refreshing, creamy and easy to make.

Mexican Horchata is a refreshing & slightly sweetened rice milk drink.It’s perfectly flavored with almond coconut milk, vanilla & cinnamon.

Get your weeknight sizzling in just 30 minutes with these Portobello Vegan Fajitas. They are spicy, smoky, subtly sweet and robust!

Delicious and easy Gluten-Free Skillet Chicken Fajitas, healthy & baked in the oven. Sliced spiced rubbed chicken, bell peppers, and onions!

Full of fresh produce, this black bean corn avocado salad features a lime-maple-cumin vinaigrette and is perfect for summer potlucks.

Salsa Topped Tilapia – the tomatoes, onions and cilantro are cooked down and then topped on the fish for baking.

These Smoky Pulled Chicken Nachos make the perfect Cinco de Mayo (or anytime) snack!

These Mexican Street Corn Loaded Fries are baked instead of fried, but still super crispy! They’re topped with street corn and crema!

Change up your taco routine with the Mexican “rolled taco”! Gluten-Free Baked Pinto Bean Taquitos that are vegan, top 8 allergy-free!

Oven Baked Turkey Black Bean Tacos are the easiest way to get a big batch of tacos on the table for Taco Tuesday! {GF}

Charred corn, cilantro, jalapeno and lime mixed with mayo and sour cream.

No dairy needed in this Creamy Nut-Free Vegan Nacho Cheese Sauce! Low-fat, gluten-free, paleo, and allergy-free; everyone can enjoy!