Grilled Pineapple Salsa
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Caramelized sweet, zesty and tangy grilled pineapple salsa made with red chili, cilantro and lime juice. Great with Mexican food and BBQ.
Caramelized sweet, zesty and tangy grilled pineapple salsa made with red chili, cilantro and lime juice. Great with Mexican food and BBQ.
This vegetarian, hearty and filling, creamy Mexican corn soup is dense, bright, and full of flavour! It is the perfect Cinco de Mayo recipe.
Vegan Refried Beans – Made with olive oil and simple ingredients.
These vegan fajitas are full of zesty flavor! Made with protein-packed soy curls, Tex-Mex spices and seared veggies.
This Cheesy Crockpot White Chicken Chili is a super easy, delicious, set-and-forget slow cooker recipe.
Ready in just 30 minutes, these chilaquiles with green sauce are tangy and cheesy-good.
Homemade gluten free tortillas are made with three simple ingredients, are flexible and perfect for tacos, burritos, enchiladas and more!
This delicious homemade tamale recipe is vegan, gluten-free, soy-free, healthy, versatile, meal prep and freezer friendly!
Sweet potato black bean enchiladas are vegan, gluten free and make a delightful dinner.
Learn how to make this incredible easy blended creamy chipotle sauce! It’s best on tacos, sandwiches, burgers, and enchiladas.
Pressure Cooker Chicken Enchiladas – can make this on a weeknight!
Easy Arroz con Pollo made with chicken thighs, long-grain white rice, Mexican seasonings and green peas!
30 Minute Mexican Potato Bowls – a flavorful 10 ingredient weeknight meal! Fluffy potatoes, black beans, tomatoes and a vegan chipotle crema
An easy recipe for juicy, shredded chicken braised in a tomato-chili tinga sauce.
Rotisserie chicken, easy homemade enchilada sauce, tortillas, sour cream, green onions spices and cheese. Gluten-Free
Spice up your dinner rotation with these 30-minute Sheet Pan Adobo Chicken Fajitas! So flavorful, quick, easy, GF and Whole30.
Shortcut Vegetarian Enchiladas with Butternut Squash & Black Beans
This fish taco sauce is the perfect blend of sour cream, mayonnaise, lime juice, garlic and adobo sauce from canned chipotle peppers.
The Best Vegan Enchiladas Ever! made with an easy ‘meaty’ filling, black beans, homemade red enchilada sauce and vegan cheese sauce!
Fajita seasoning is a quick way to give your recipes some authentic Mexican flair. Just mix together seven earthy spices – that’s it!
Just 6 ingredients needed to make these plant-based, gluten-free enchiladas
An easy flan recipe made with only 5 simple ingredients! This easy custard dessert is popular in Mexico, Spain and Latin America.