This Pad Thai is so simple and tastes just like takeout. On the table in under 30 minutes & it can be made gluten free!

Pad Thai with Chicken and a Tamarind Sauce – Sweet, sour, a bit salty and a little kick of spice.

Spring Vegetable Pad Thai…authentic flavors with vibrant spring vegetables.

A healthy twist on traditional, this Kelp Noodle Pad Thai features the best combination of Thai flavors in every bite.

A restaurant-worthy gluten-free pad thai with shrimp, made in the comforts of your own home.

West Africa meets Thailand and tahini paste in this twist on peanut soup. (gf, vegan)

Quick, easy, and healthy Pad Thai – vegan and gluten free!