Mushrooms with garlic salt and pepper roasted to perfection.

Light and refreshing this creamy chilled beet soup with yogurt and fresh dill is a real summertime treat!

It’s cheesy, full of broccoli and amazingly flavorful. It’s everything you want in a Broccoli Cheese Soup… It’s even naturally gluten free

This mostly from scratch black beans is a Cuban style black bean dish that tastes great on its own or with rice and meat!

Enjoy oven baked potato nests topped with crisp radish, apple and beetroot matchsticks as hors doeuvres for pre-Christmas entertaining.

These easy and delicious Miso Roasted Root Veggies pack a ton of flavor into a simple side dish!

This delicious (and gluten free!) Cheddar and Black Pepper Cornbread will make the perfect addition to your Thanksgiving dinner!

Smooth, slippery and heavenly soft, Chinese steamed eggs requires minimum ingredients yet delivers a delicate look and flavor.

Farmers’ market-inspired Grilled Cantaloupe Black Bean Salad plus charred corn, zucchini, fresh bell peppers and tomatoes. Vegan + GF

Sweet Potato Salad with Blood Orange Vinaigrette is vegan and gluten-free!

Roasted broccoli, creamy garlic dressing, red peppers and pine nuts come together for this flavor-packed side dish!

These are heaven!! Sweet and Spicy, perfectly soft on the inside and crispy on the outside!

Crispy roasted brussels sprouts with a sweet Thai chili sauce and cashews are a delicious side dish to accompany any meal! (v, gf)

Crockpot Baked Beans made with all-natural ingredients! Made healthier, lower-sugar and still with that perfectly smoky and sweet.

Crispy Balsamic Brussel Sprouts are the perfect appetizer for entertaining. The leaves taste like potato chips when fried up!

Vegan Tomato Soup – this tasty, creamy soup is ready in less than 30 minutes!

Crispy salt and pepper tofu is a moreish little nibble to have with drinks, or with rice and greens as part of a simple meal.

Vegan Mac n’ Cheese Cups

Slightly sweet with a little spice, these Maple Curry Roasted Brussels Sprouts, Butternut Squash and Apples make a delicious side dish.

Fiery, smoky and complex harissa is a North African chilli paste which has transformative powers over humble vegetables.

Tempeh-Potato Croquettes with Creamy Dill Sauce- vegan and gluten-free

A lovely refreshing blend of watermelon, pineapple, strawberries & coconut water. Enjoy while basking in the afternoon sunshine.