This simple vegan cheesecake will be the last dairy-free cake you will ever need. Simple cake is made without cashews or tofu.

A quick and easy spicy, smokey, sweet, and tangy corn on the cob.

Vegan and gluten-free, this chickpea flatbread (socca) is a great shareable appetizer (packed with protein). Or use it as a pizza crust!

Vegetarian Summer Wild Mushroom Paella with Chanterelles and Black Trumpet Mushrooms

Battered and baked cauliflower is drenched in a sweet, sticky, spicy sesame sauce and served on a bed of rice.

Gluten-Free Blueberry Cobbler with Almond Flour Biscuits (vegan)

No more chia seeds stuck in your teeth! This smooth and creamy chia pudding is perfect for those who aren’t about the texture usually.

This Apricot Amaretto Cocktail is light and refreshing and simple to make.

A fun way to celebrate any occasion! This colorful Gluten-Free Funfetti Waffle Cake is vegan, allergy-free, requires minimal ingredients!

These 10-ingredient Vegan Gluten-Free Almond Brownies that are naturally sweetened and fudgy, and will quickly become a family favorite!

They may look homely, but these banana chocolate chip breakfast cookies are rich and flavorful. Bonus – they are gluten free & vegan!

Thai inspired Yellow Cauliflower Chickpea Curry – loaded with tender cauliflower pieces, chickpeas and a homemade yellow curry paste.

Zoodles topped Avocado Cream are a light tasty dinner loaded with a creamy sauce & then topped with roasted grape tomatoes. V & GF.

5 Delicious dairy free popsicles: Pineapple Orange Banana, Strawberry Lemonade, Pina Colada, Orange Creamsicle and Lime!

Gluten-Free, Vegan Chicken and Waffles

Vegan granola bars with double the chocolate for double the fun.

This rich and dense vegan Flourless Chocolate Cake is also gluten-free for a decadent dessert nearly everyone can enjoy.

Rich and luxurious vegan chocolate truffles. A decadent chocolate ganache center smothered in dark chocolate.

Cinnamon Sugar Cake Bites {Gluten Free} A delicious bite size dessert! They require little effort and simple ingredients.

Hawaiian Macaroni Salad – a pineapple spiked version of my family’s traditional recipe.

This Eggplant Bean Casserole is bursting with flavour and goodness- the beans are baked in a rich, chunky, dairy free veggie sauce.

Delicious Thai peanut tofu with roasted broccoli, brown rice, spinach and carrots.