Mochi
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Japanese Sticky Rice Balls filled with Red Bean Paste
Japanese Sticky Rice Balls filled with Red Bean Paste
Taro & Sticky Rice with Coconut Cream
Vegan Champorado (Filipino Chocolate Rice Porridge) with Salted Tofu Chips and Mint.
“Jian Dui” or Fried Glutinous Rice Balls Coated with sesame seeds
Nasi Kunyit – soft chewy glutinous rice cooked in coconut milk and turmeric
A Filipino sweet rice cake, popular as a midday snack or as dessert for gatherings.
Asian Twist: Black Glutinous Rice Souffle with coconut cream
Bananas, Glutinous Rice Balls, Sweet Potatoes, Taro, Tapioca Pearls and Jackfruit in Sweet Coconut Milk Gravy
Purple Sweet Potato Ang Ku Kueh.
Sweet Steamed Dumpling.
How to make Banh it tran, Vietnamese sticky rice dumplings.
There’s nice harmony in bánh cam or Vietnamese sesame balls. The outside is crispy with a slight chewiness.
Delightful gluten free and vegan Deep Fried Glutinous Rice Balls, easily made at home with just a few ingredients.
Tang Yuan (Glutinous Rice Balls) with Red Bean Paste Filling for the Winter Solstice Festival.
Fried sesame balls with banana filling (gluten-free)
Bubur Pulut Hitam a.k.a Black Glutinous Rice Dessert, one of my favorite dessert for break-fasting or Iftar.
Black Glutinous Rice Dessert drizzled with Coconut Milk – a popular South Asian Dessert
Pulut Inti – a Malaysian dessert of steamed glutinous rice in coconut milk with a sticky sweet coconut topping
Kuih Seri Muka – a traditional Malay steamed glutinous rice and custard dessert, naturally green with pandan leaves!
A perfect blend of classic Sezchuan and Cantonese dishes. The tender juicy pork goes perfectly well with the steamed millet.
These zen rolls are filled with all sort of healthy vegetables and servied with a speical creamy hijiki dipping sauce.
Rice pudding with cardamom and cherries- done in the rice cooker