These lip smacking cuties have a lot to offer – prosciutto, goat cheese, caramelized onions, pecans and roasted beets.

Asparagus & quinoa salad with goat cheese. (recipe in Spanish)

Savoury pumpkin spiral pie with herbs and goat’s cheese.

Tomato-Basil Galette with a whole grain crust!

Pears spices walnut goat cheese quesadilla.

Roasted acorn squash is stuffed with savory wild rice. A delicious vegetarian dish that’s perfect for Thanksgiving.

French Goat Cheese Alfredo.

Goat Cheese and Black Pepper Popovers – the perfect side for soup or stews.

Spinach Hummus & Sweet Potato Goat Cheese Quesadilla.

Cracked Wheat Harvest Salad

Butternut squash roasted with sage and garlic then topped with goat cheese- all wrapped up into individual hand pies.

Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese!

Antipasto Chèvre Spread – creamy goat cheese, salty olives, and other antipasto goodies come together in this delicious spread.

Goat cheese, crusted with panko and parmesan, set in basil-infused oil. A crowd pleaser, not to mention easy, pretty presentation.

Perfect Snack for Tea Time— Sea Salt Crackers with Goat Cheese (Honey) and Pomegranates (The blog is written in Chinese)

Whole Wheat Orzo with Grilled Pears & Humboldt Fog (Goat) Cheese & Pistachios

Cauliflower Crust Pizza with Roasted Vegetables and Goat Cheese. A grain-free, guilt-free way to indulge your pizza craving!

Chipotle Corn Cakes with Goat Cheese and Roasted Vegetables: a delicious, satisfying vegetarian entree that’s abundant with flavor

Yeast Free Spelt Pizza with Goat Cheese and Sweet Potatoes!

Tangy and creamy goat cheese is perfectly complimented by fried tomatoes on crispy ciabatta bread, Delicious!

A hearty yet light winter {vegetarian} salad.

Roasted Garlic & Chevre Lasagna – an amazing healthy meal with eggplant “noodles” and cashew cream.