Caprese Inspired Phyllo Pastry Bake, takes the idea of a fresh Caprese salad and puts a warm cheesy crispy delectable twist on it.

These Carrot Cake Buns feature a filling of carrots, ginger, sugar and butter. Topped with Silvered almonds and a silky goat cheese glaze

This fun, easy and impressive Beet Noodle Salad is perfect for Easter or any time of the year. Just look at those beautiful curls!

An easy make-ahead goat cheese ball appetizer that feeds a crowd.

Chicken tacos with all the greens! Grilled spiced chicken, salsa verde, easy homemade guacamole and goat cheese crema.

Rainbow-colored beet salad loaded up with vegetables, citrus, pistachio and a honey-citrus dressing.

The green beans are tossed with creamy goat cheese then topped with a savory, tangy sherry vinaigrette, Kalamata olives and mild red onion.

For the ultimate Cheese and Charcuterie Board – check out all my favorites in a real crowd pleasing set up

Goat cheese and sun dried tomatoes are stuffed inside a prosciutto wrapped chicken breast and then cooked to perfection.

This spelt flatbread is made using no yeast, and can be loaded with all the delicious pizza toppings you desire. Low-gluten and whole grain.

Tender and flaky crust filled with a fluffy egg center baked with sautéed leeks and spinach, sun-dried tomatoes, and creamy goat cheese.

Roasted Beet Citrus Salad w/Blood Orange Vinaigrette is fresh & vibrant with tender beets, citrus and goat cheese! {GF,VEG}

This easy frittata is made with tangy goat cheese, sweet sun-dried tomatoes and basil. It makes a quick, healthy brunch dish!

A bright winter salad with mixed greens, marinated baby beets, goat cheese medallions and toasted rosemary walnuts!

A tangy goat cheese, brown sugar base mixed with berries & basil, poured into a graham cracker crust with an almond topping!

Simple herb marinated goat cheese that’s classy enough for the Oscars.

Ready in minutes, this loaded Herbed Goat Cheese and Avocado Sandwich is piled high with crunchy cucumber, greens, & red onion.

This sauteed asparagus is bursting with flavor thanks to the salty kalamata olives, sweet sun-dried tomatoes, and tangy goat cheese.

The classic flavors of goat and fig are jazzed up with fresh herbs and pecans, and put between two slices of whole grain bread!

Fuel up and support heart health with this Chicken, Beet, and Arugula Quinoa Bowl with Walnut Sherry Molasses Vinaigrette.

Perfectly sweet and a bit salty, this Honey Blueberry Goat Cheese will be the first party snack to disappear!

Times like these, who needs to go out to eat a delicious meal? This Bacon, Wild Rice, & Goat Cheese Stuffed Pork Tenderloin is fabulous!