These crostinis use festive ingredients, making them perfect for your holiday parties!

Use up your Thanksgiving leftovers by making this creatively delicious Thanksgiving Leftovers Pizza. Uses goat cheese soaked in red wine.

Squash, Roasted Garlic + Goat Cheese Tart- made with puff pastry, it’s super easy. A great fall or Thanksgiving appetizer!

This trio features bruschetta with peanut butter mousse and banana, bacon with goat cheese and jam, and smoked salmon with egg and capers.

Winter is coming! (Well, depending on where you live, I guess.) Welcome it with this tasty, healthy squash soup that’s topped with bacon!

Raw shaved brussels sprouts, roasted butternut squash, pomegranate, pecans + warm “fried” goat cheese that doesn’t require any actual frying

Stuffed Delicata Squash Salad Bowls.

A two-cheese savory tart made with creamy potatoes and jalapeno peppers.

Fig and Goat Cheese Ball – the perfect appetizer for holiday parties!

This Green Bean Casserole has creamy herbed goat cheese, mushrooms, and crispy beer battered onion straws. Yum!

This French-inspired Butternut Squash, Leek and Goat Cheese Galette is elegant and fuss-free.

This Creamy Butternut Bacon Pasta combines roasted butternut squash with goat cheese, bacon, and pasta to create a rich and delicious meal.

A baby spinach salad with blueberries and peaches paired with goat cheese, then topped with a champagne vinaigrette.

Tangy from the herb goat cheese and full of garlic flavor, these goat cheese mashed potatoes are irresistibly delicious!

A sauteed mushroom duxelle is paired with creamy goat cheese and a tangy balsamic reduction in this simple crostini.

This Goat Cheese Stuffed Chicken is seasoned with rosemary and wrapped in prosciutto for a delicious burst of flavors!

Spinach and Goat Cheese Stuffed Chicken! One pot dishes are a great way to save time and get a full balance of protein and vegetables!

Fresh pizza dough topped with a creamy butternut squash sauce, caramelized onion, crispy kale and goat cheese!

This festive pomegranate, spinach, & pear salad is a feast of fresh & seasonal ingredients. Paired with a delicious apple cider vinaigrette!

Goat Cheese Biscuit-Topped Chicken Pot Pie

Roasted Brussels Sprouts – in a bacon fat, maple syrup, balsamic vinegar dressing & tossed w/ goat cheese, parmesan, &bacon!

With fresh kale, creamy goat cheese and spicy harissa walnuts, this Grilled Wild Rice Kale Salad has multiple levels of flavors and texture.