Fresh figs on a home-baked pizza base, with goats cheese, onion marmalade and watercress

For Pancake Day, try these savory crêpes stuffed with melting, tangy goat cheese, sweet caramelized apples and crunchy walnuts.

Beetroot and Goats Cheese Jalousie. Vegetarian

Ricotta, Goat’s Cheese and Pomegranate come together to create a stunning and tasty dip! Easy and quick to prepare!

Candied Almond and Chevre (Goat’s Milk) Feta Salad with Raspberry Vinaigrette

Grilled peach, rocket, Chevin and Parma ham salad with a raspberry vinaigrette

Char-grilled zucchini with mint, dill, garlic & goats cheese

Fresh asparagus in a salad with pickled beetroot, goats cheese and an orange and maple vinaigrette

Creamy Green Pea and Sage Soup With Goat’s Cheese Layer and Quail Eggs

Beetroot and pine nut risotto with goat’s Chevre dressing. Tastes as good as it looks.

Fusilli Spring Pasta with freshly picked salad thinnings and chevre.

My birthday carrot cake with goats cheese frosting, lovingly adapted from Jamie Oliver’s recipe.

Fig Jam with Goats Cheese and Fresh Figs

Tangy goats cheese and home roasted & marinated red peppers topped with fresh basil all on fresh ciabatta rolls

Zesty Brocolli and Goats Cheese Orecchiette

A delightful tart combining sweet caramelised onions with goats cheese and added Boursin garlic cheese

Simple and filling – Piadina With Sardines, Tomatoes, Goat’s Cheese and Salad

Pressed Picnic Sandwich!

grilled turkish apricot and goats cheese salad with crispy bacon

Stuffed semi dried apricots with goats cheese and wrapped in bacon

A new delicious way to enjoy lemons in your salads.

Lunch at Vasse Felix winery restaurant in West Australia’s Gourmet Foodie Paradise