Gobi Manchurian is one of the best vegan appetizers you can enjoy. Crunchy deep-fried cauliflower tossed in a delicious Manchurian sauce.

Gobi Manchurian is an Indo-Chinese appetizer and this version will blow your mind! A MUST-make for your next party or get-together!

This Cauliflower/Gobi Manchurian is nothing but burst of flavors with abundance of tomatoes sauce and soy sauce making it a perfect snack

Gobi Manchurian is a spicy, vegan Indian appetizer made of cauliflower florets in sauce. Serve over noodles or rice.

Gobi Manchurian Gravy is a popular Indo Chinese dish. This recipe of cauliflower manchurian is super delicious & tasty.

This very simple Gobi Manchurian has all of the taste and not the unhealthy oil of a typical Gobi Manchurian.

Red Gobi Manchurian with Gravy (Cauliflower Manchurian)- includes step by step pictures.
This is yummy and quick.

Gobi Manchurian-deep fried cauliflower florets tossed in sweet and spicy Chinese sauce. Thursday night quick fix up dinner !

The crispy and crunchy cauliflower Manchurian is a delightful alternative to the non-vegetarian version!

Dry Gobi Manchurian is a popular Indo Chinese appetizer. Fried cauliflower tossed with different sauce.

Healthier Roasted Gobi Manchurian (Cauliflower in a Spicy Sauce)…a delicious Indo-Chinese fusion dish.

Restaurant style Gobi Manchurian Dry with simple ingredients and no compromise in taste (vegan).

Broccoli Manchurian, a perfect Indo-Chinese vegetarian appetizer… cousin of the famous Cauliflower(Gobi) Manchurian

Cauliflower manchurian- Indo-Chinese serve as a appetizer or side for noodles or rice.