Milagu Thattai, a delicious and crispy savory snack with wonderful pepper flavor.

Seedai, a deep fried snacks made from rice flour and coconut. Super crunchy and very addictive!!

Gluten free deep fried south Indian snack made from rice flour and roasted channa dal.

A traditional south Indian sweet with beaten rice and sugar, flavored with cardamom and saffron.

Kai murukku recipe – crispy snack made with rice flour and urad dal

An easy sweet made with flattened rice, sugar and clarified butter!