Black Sesame and Ginger Ice Cream. Vegan.

Gluten free and vegan Ant Hill Forest cake

Roasted Yellow Plum and Rosemary Popsicles

Tile flatbread – gluten free, vegan, easy and addictive

Grilled peaches with vanilla cream and a delicious watermelon salad.

Kohlrabi Avocado Salad

Apricot lavender tart – no bake, and a great giveaway

Fava bean timbale with tarragon and vanilla bean

Peach and Raspberry tart, gluten free and vegan

Wild Blueberry Daisy Cake and a Cookbook Giveaway

Pistachio crusted falafel and Ayurveda inspired birthday party

Petite slaw of celeriac, broccoli sprouts, Meyer lemon and thyme by Alkaline sisters

Rutabaga and Crispy Sage Pizza – gluten free and vegan

Black Currant Panna Cotta – raw and vegan

Lemon Plum Salad with Poppy Seed Dressing

Light and refreshing grapefruit smoothie

Roasted pepper lasagna made with coconut pasta and roasted garlic creme

Fruit and root salad with almond cheese and pomegranate vinaigrette

Lady apples and cranberry cookies – gluten and dairy free

Edible presents – quinoa and buckwheat chocolate bark, cranberry jam and almond butter

Caramelized onion bread with a green olive tapenade. Nourishing, comforting, and delicious.

Delicious smoothie made of two superberries – sea-buckthorn and açaí