Apple Ginger Cake
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Spongy vegan cake goes along with a warm cuppa tea
Spongy vegan cake goes along with a warm cuppa tea
Dairy Free, Egg Free, Palm Oil Free. This is a boxed cake that is practically vegan! Change up your Valentine’s Day & make this lemony cake!
Chocolate Chip & Toffee Banana Muffins are ALWAYS a good idea! These muffins are the best, so comforting, moist and downright irresistible!
A crispy and buttery vegan shortbread cookie with a hint of orange blossom.
Coffee brownies covered with some more chocolate; oh and they are vegan.
Banana Nut Almond Pulp Muffins – use leftover almond pulp in these nutty, slightly sweet, moist & tender muffins.
Vegan and Gluten-Free Olive Oil Sweet Potato Brownies with Almond Butter Swirl and Flaky Sea Salt (refined sugar free)
adding quinoa to your baked goods adds an earthy flavor just like in these vegan cupcakes everyone will love
A quick and simple bread to add to your dessert table
Turn chickpea water into a smooth meringue to either add to your cakes or sweetened as a topping
Linzer cookies are such a wonderful cookie. They are beautiful for Christmas, but perfect for Valentine’s Day as well.
These tasty and healthy cookies are perfect for dessert, snack or even breakfast!
This 100% whole wheat cinnamon swirl bread is light and full of cinnamon flavor. It is perfect for toasting and French toast.
A small twist on chocolate chips, you shave chocolate and you get lovely speckled chewy cookies.
Quick plant based marble cake with a coconut yogurt frosting sprinkled with fresh pomegranate and orange zest.
Bakery style cornflake cookies that are soft and fluffy in the middle and crispy and chewy on the outside. Gluten free and SERIOUSLY good!
This vegan cardamom guava banana bread is absolutely perfect.
Vegan cupcakes with a simple cashew frosting.
Rosemary and Gruyere are the ultimate power couple in these whole wheat rolls. They are tender, flavorful and delicious!
Oreo Bread is an Oreo lover’s dream come true!
Cherry Turnovers are easy pastries made with cherry pie filling, flaky puff pastry and sprinkled with coarse sugar.
Chocolate Peanut Butter Chip Bread is a sweet tooth’s delight that you can eat for breakfast or dessert!