Grilled Tomato Basil Pizza
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This super simple Grilled Tomato and Basil pizza delivers on freshness and flavor. And you don’t even have to turn on your oven!
This super simple Grilled Tomato and Basil pizza delivers on freshness and flavor. And you don’t even have to turn on your oven!
Make this beautiful balsamic glazed chicken and caprese pasta. It’s a 30-minute wonder destined to be a summer favorite.
This baked chimichanga may be a far cry from a traditional one but the springtime flavors will leave everyone wanting more!
Sunshine Bucatini with Blistered Grape Tomatoes and Broccolini in Lemon Garlic Olive Oil
This Greek Pasta Salad gets it’s bright tangy flavor from fresh veggies, feta, crab, and a homemade Greek vinaigrette.
Oven Roasted Vegetable Platter – A great alternative to grilled vegetables and so much easier. Just 15 minutes of roasting time.
Tortellini in a creamy pesto sauce served up with simple roasted mushrooms and grape tomatoes.
You only need one ingredient for this simple salad!
Italian Chicken with Basil Pesto & Grape Tomatoes
Quinoa Salad!
Your classic pasta salad with a Tex-Mex twist! Serve this Tex-Mex Chicken Pasta Salad at your next shin-dig & your guests will beg for more.
Make use of leftover cherry and grape tomatoes. Oven roasted grape tomatoes and garlic make for an easy pasta sauce.
A fusion of Italian and Asian, a mixed couple affair.
Caprese Salad Appetizers – These simple little salads on a stick are the perfect party option
The vibrant color of the tomatoes, the slight oozy melting goodness of the ricotta and the golden locks of the pasta.
Zesty Lemon Pepper Shrimp Pasta with Vegetables
Arugula Pasta Salad with Tomatoes – comes together in less than 15 minutes + you can toss in leftover veggies + chicken!
This protein-packed salad features spicy buffalo chicken, crisp banana peppers, juicy grape tomatoes and tangy blue cheese crumbles.
Delicious corn muffins with cheese and cherry tomatoes on the bottom! A hint of spice makes them extra special.
Quick and tasty pesto mushroom tortellini can be served as weeknight dinner, or last minute appetizer.
Baked Eggs with Ricotta and Kale – For breakfast, brunch, lunch, or dinner this meal is totally satisfying and healthy!
Roasted Tomato & Pancetta Penne- with red onions & garlic- flavorful, easy, & delicious!