Make the classic New Orleans Hurricane Cocktail at home with fresh fruit juices and plenty of rum. You’ll feel like you’re in the Big Easy!

This is a traditional New Orleans sandwich featuring a pull-apart braised beef chuck roast, piled onto crunchy French bread.

Celebrate Mardi Gras with this homemade version of the famous Pat O’Brien’s Hurricane. A New Orleans rum-based drink with plenty of spirit!

This Cajun Skillet Macaroni & Cheese is loaded with sausage, peppers, as well as sharp cheddar & pepper Jack cheeses. Super flavorful!

This homemade king cake recipe yields TWO loaves and has two options for filling – one with cream cheese and one with cinnamon sugar!

This Cajun-style Vegan Dirty Rice is hearty, filling, and quite delicious!

Tender crepes filled with banana slices in a sweet cinnamon brown sugar sauce make these Banana Crepes a special breakfast or dessert.

With a smooth blend of rum and fresh fruit juices, this classic New Orleans Hurricane is easy to make and deliciously drinkable.

A big-flavored, Lowcountry chicken, sausage, and rice dish with a curious name.

Celebrate Mardi Gras with a festive Mardi Gras punch recipe bursting with tropical hints of pineapple, passion fruit, guava, and dark rum.

Cajun Chicken Fricassee is a delicious & hearty New Orleans stew that combines bold flavors of Cajun cuisine with juicy chicken.

Celebrate Mardi Gras with fun, festive King Cakes on a Stick! Sweet cinnamon dough, icing, and colorful sugar make this a must-try treat.

Pecan Praline Morsels are the ultimate in ease and taste. With only three ingredients, they are the perfect Mardi Gras Snack.

A classic recipe with a dark roux, chicken, sausage and shrimp plus okra and file powder. It doesn’t get any more traditional than this!

A rich, hearty Cajun gumbo with smoky sausage, tender shrimp, and deep Creole flavors. Perfect for gatherings or a cozy night in!

Creamy, cheesy grits meet Cajun-spiced shrimp and smoky andouille in this rich, comforting Southern classic—perfect for brunch or dinner!

Celebrate Valentine’s Day and Mardi Gras with this heart-shaped king cake! It’s festive, sweet, and perfect for sharing love this season.

Crispy Cajun Shrimp Deviled Eggs deliver a bold fusion of flavors and textures in a little two-bite package.

Bite-sized Big Easy bliss! Muffuletta Sliders with olive salad, meats & melty cheese. A taste of Mardi Gras in every bite!

Creamy, flavorful Red Beans and Rice are incredibly easy to prepare using dried beans.

This Creole seasoning is slightly spicy and fragrant adding a great deal of flavour to poultry, meat, fish and vegetable dishes.

When it’s time for a BBQ, picnic, or a Mardis Gras party, try our simplified version of this sandwich recipe in skewer form.