Weeknight vegetarian meal: Eggplant & fennel gratin

Butternut Squash Gratin with Mushrooms, Caramelized Onions and Gruyere – cheesy, lightly sweet, creamy – the perfect vegetarian meal

Spinach Gratin with cod (in Italian)

Spinach, potato, cream, ham, loads of cheese…. who doesn’t love vegetables? (in Spanish)

This Squash Au Gratin is a healthier twist on scalloped potatoes, but still has amazing flavor!

Spaghetti squash gratin with delicious, homemade, vegan meatballs.

Fennel Gratin

Delicious white asparagus gratin (in Romanian)

Super lean with lots of flavor – Potato and Leek Gratin With Dill and White Wine

Spinach, Ricotta, & Portobello Gratins

Potato Gratins

Classic Potato Gratin

Pineapple & Coconut Gratin

Potato Gratin Dauphinois – a simple and from scratch recipe that is so much better than the kind from the red box!

Finocchio al Forno – fennel baked in cream, Italian way.

These bars are crazy addictive. Salted caramel mousse layered over Biscoff (speculaas) cookie crust. 1 of 11 recipes in my new eBook.

Brussel Sprout Gratin

Cauliflower Au Gratin with Bechamel Sauce

Great use of leftover roasted vegetables, a veggie gratin/pot pie

Skinny Spinach Gratin- perfect for your Thanksgiving table.

Roasted Fennel… best part of this Root Vegetable, Fennel, Apple, and Caramelized Onion Gratin