A side dish for Indian bread with paneer or cottage cheese spiced with freshly ground pepper!

Authentic lip smacking lamb simmered in Yoghurt and cream

A very quick and easy dish prepared by simmering it in yoghurt and spices – mildly spiced and flavorful. A perfect main course.

A tanjore special rice variety called kadambam saadam similar to sambar rice.

black chick peas in coconut milk gravy- vegan

Baby Potatoes cooked with rich gravy using Indian spices

A tangy South Indian preparation – comfort food!

Indian creamy Egg Curry with Kolhapuri Masala.

Paneer Makhani – a rich Cottage Cheese gravy to accompany with Naans or any other bread.

Spicy black pepper gravy! Easy to cook under 20 mins.

Tangy and Yummy Mango Dal ~ Try this dal before the end of the mango season.

A finger-licking, hot, spicy and peppery gravy from Chettinad cuisine of India.

Brinjal masala kuzhambu (gravy) ~ Tangy and full of flavor!

Easy, Simple and Tasty! Yogurt based Okra Curry.

Indian cottage cheese in a yummy tomato gravy.

Tangy and spicy gravy with dry ginger and black pepper powder in it.

Delicious gravy with chillies.

A creamy gravy with Tofu and Fresh Peas

Cabbage Kofta, healthy and low-fat version of meatless meatballs served in creamy yogurt gravy

Bitter Gourd Curry /Pavakka Theeyal. Bitter gourd roasted coconut tangy gravy.

Barley Masala Dosa – See how this masala is used in Barley Dosa, a healthy recipe with detailed post.

Shahi paneer recipe | Paneer recipes