Pecan Chicken with Bourbon Maple Cream Gravy and Bacon

Pirandai (Adamant Creeper) cooked in spicy, Tamarind based gravy…Purely south Indian.

Chicken in rich and thick coconut gravy. A very traditional dish from Mangalore coastal area.

South Indian Vendhaya kuzhambu – a tangy and spicy fenugreek seeds curry which is good for diabetics, goes well with rice

Beets, Beet stems, Beet greens along with lentils makes this hearty & healthy curry! Makes a great side for rice/roti! GF & Vegan too!

Swedish Lentil Balls – You won’t miss the meat at all with these tender little lentil balls

Crispy hot fries covered in melted cheese and a rich gravy. It can only mean one thing – Poutine!

Badami murg korma. Chicken cooked in a creamy almond based based gravy.

Try this delicious and flavorful curry with okra and potatoes, goes very well with flat breads.

Mixed vegetables in a almond gravy- side dish for rice and naans

An Indian style spinach gravy with chickpeas in it. Goes very well with rice or bread.

Hot and Spicy Egg Gravy (aka Egg Masala) from Chettinad region of South India.

Beer Biscuits and Sausage Gravy- This has been in my family for years and is hands down the best biscuits and gravy I’ve ever had!

Best Ever Vegan Mushroom Gravy

Dhuwan dahi gosht. A mutton curry in a yogurt based gravy and infused with flavored smoke.

Rich, Creamy and delicious Restaurant Style Paneer Mutter Masala.

Celebrate St. Patrick’s Day with quick and easy Bangers and Mash with Onion-Mustard Gravy.

Breaded chicken patties fried and simmered in creamy mushroom sauce.

a South Indian flavorful tangy gravy using curry leaves and garlic

Skinny Biscuits and Sausage Gravy with Whole-Wheat Sage Biscuits ~ So good and you won’t even miss the white flour or full-fat!

Oh! so yummmm. Fish curry goes so perfect with hot steamed rice.

6 hour slow cooked Pot Roast that melts in your mouth – made with a homemade gravy!