Simple green pea soup that is healthy as well as quick to make. The dash of cream gives it a rich flavor.

Mom’s recipe! Crispy, Sweet and Sour! Absolutely delicious

Asparagus risotto with fava beans

Delicious summer salad with an Asian accent. (in Polish)

Green pea soup made with pea hulls (in English & Polish)

Simple and delicious carrot & peas curry.

A vegan Indian main course made from tofu, green peas and tomato gravy. Replace paneer mutter with tofu and peas curry to cut down calories.

Vegan Fennel Paella

Simple Green Pea Soup

A lovely garlicky and lemony Sandwich Spread with salty, aged cheese and sweet green peas. Awesome on rye bread with radished & sprouts!

This green pea and olives salad with pesto is an incredibly flavorful warm salad with healthy and delicious ingredients.

This beautiful green asparagus and pea soup is a super fast meal that tastes fresh and light. It’s seriously delicious!

Methi Matar Malai is made with fresh Methi leaves (fenugreek leave), Matar (green peas) and Malai (fresh cream).

Creamy pasta sauce with red pepper and almonds pasta sauce — vegan.

Go green with this spring soup recipe loaded with fresh nutrients and fiber—Asparagus and peas team up for a flavorful and filling meal.

This green risotto recipe uses spring vegetables like peas and asparagus for a fresh take on this classic comfort food dish.

Green peas with a hint of feta cheese make this puree irresistible for a well-rounded spring breakfast.

Fenugreek leaves and fresh peas cooked in a spicy onion tomato gravy. Enjoy this Methi Mutter Masala Curry with roti or rice.

Eggs en Cocotte with Mushrooms & Green Peas – perfect for a Sunday brunch

Creamy Green Pea Soup with Mint

Creamy Asparagus Soup. It’s vegan!

Baked green pea patties with lemon garlic sauce.