This pasta with green sauce is the perfect midweek meal. You likely have all the ingredients on hand.

These Easy Chicken Enchiladas with Green Sauce are made with corn tortillas, shredded chicken (you can use rotisserie chicken), sour cream,

Tex Mex inspired green enchiladas!

A quick and easy green sauce that includes something unique. It’s not just sour cream and avocado that make this sauce creamy

This Tomatillo Avocado Salsa recipe is also very versatile. You can serve it as Salsa with chips, as a sauce with favorite burrito or tacos.

Green Chicken Enchiladas are creamy, cheesy and delicious. Made with an incredibly easy homemade green sauce and smothered with cheese.

This Green Goddess Dip is made in 5 minutes. It is oil-free and has only 8 simple ingredients.

Salsa verde is a definite crowd pleaser that adds a fresh, bright note to grilled meats, tacos, and much more.

Make Carrot Top Gremolata, a twist on the tasty Italian dry green condiment with carrot greens, garlic and lemon zest.

Perfect Slow-Roasted Salmon with fresh green dill, parsley, roasted lemon and almond salsa. Amazing cooking technique for perfect results

Chicken breasts marinated in a honey lime sauce, grilled to perfection, and then topped with a flavorful green sauce.

This homemade basil pesto can be made in 15 minutes with pine nuts, garlic, parmesan cheese, lemon and olive oil.

Sous-Vide Pork Tenderloin with a spring herb sauce verte

Carrot Top Chimichurri is made with the leafy green tops of carrots, plus parsley, vinegar, garlic, olive oil, and chili.

This a proper pie mash and liquor recipe, that looks and tastes just like the original pie and mash shops in London.

Pea Purée is a simple, tasty, and versatile dip, side dish, sauce, or even baby food! It’s a great way to enjoy the fresh taste of peas.

Once you make this avocado tahini sauce, you’ll find yourself drizzling it over everything from grain bowls to grilled chicken skewers!

The world-famous original Frankurt Green Sauce is made from 7 herbs ( (borage, chervil, cress, parsley, burnet, sorrel and chives).

Are you tired of using the same old can of green enchilada sauce? Say goodbye to store-bought and hello to this delicious homemade recipe!

Green salsa verde sauce made from fresh chives, basil and parsley.

This simple, homemade hatch chile sauce is great with Southwestern and Mexican dishes. Great as a salsa or dip too.

Grilled Swordfish with Italian Salsa Verde (lemon-caper-parsley sauce).Very little time or effort needed for an incredible summer meal!