Better than Betty Crocker Mint Chocolate Chip Cookies Recipe for Saint Patrick’s Day

This blend of kiwi, celery, and green apple is not only nutrient-dense, but it also packs a refreshing flavor punch.

Tender macaroni pasta is tossed with bold, mouthwatering ingredients like dill pickles, bacon, cheddar cheese, and more

With ingredients like ripe bananas, plant milk, antioxidant-rich matcha green tea powder, and more.

These crispy green bean fries are easy to make and have a spicy kick of cayenne pepper.

Salad with crispy bacon, avocado, quail eggs and tomatoes. Drizzled with mustard dressing.

Learn how to make a cream cheese bruschetta bread recipe that’s perfect for brunch, picnics, and parties.

Tender green beans topped with crunchy toasted almonds make for the best side dish.

Southern style green beans and potatoes are super easy and full of flavor. Cooked in chicken broth and topped with crispy bacon.

5-ingredient crispy roasted lentils make the perfect healthy snack or salad topper!

These harissa green beans with tomatoes are big on flavor and so easy to make.

Crispy, tender, & packed with flavor Blistered Green Beans are easy to make for weeknight dinners, but are also great for special occasions.

Green peppers stuffed with a vegetarian Greek-style filling.

Tasty spoonfuls of ultra boiled rice flavored with chicken stock, seasonings and a variety of condiments.

This is the easiest olive spread, a black and green olive tapenade that’s made completely in a blender or food processor.

Colorado Pork Green Chili is a flavorful dish featuring tender chunks of pork simmered with spicy peppers to create a hearty stew.

This miso with spirulina is very easy to make. Perfect starter miso for beginners. Sweet, green & full of umami. (In Austrian German)

Matcha cookies are soft and chewy dipped in white chocolate. Matcha powder gives this buttery cookie recipe a unique flavor and bright color

This Greek-style Mediterranean Lentil Soup (fakes in Greek) is hearty, healthy, naturally vegetarian, vegan, and gluten-free.

Homemade Green Goddess dressing – pairs with vegetables, sweet potatoes, chicken or anything you like!

Toss those takeout menus and whip up a DIY recipe for Chinese Garlic Green Beans inspired by a popular dish at Din Tai Fung.

This dish features pearl couscous coated in a lemon sour cream sauce studded with green olives and topped with shaved Brussels sprouts.