Churro saltine toffee is the easiest homemade treat with layers of buttery caramel, white chocolate and cinnamon sugar.

Frozen lightly breaded chicken breast bites and an air fryer make quick work of chicken parm. Great for a high protein snack or easy meal.

Rich, cheesy, and loaded with crab, spinach & artichokes—this baked dip is a crowd-pleasing Southern classic for any occasion!

Ground beef stroganoff is the kind of hearty one-pot meal that never disappoints.

Try my popular Scottish shortbread, but this time flavoured with a hint of anise, and dipped in chocolate & coconut.

Peanut Butter Whiskey Balls taste like a peanut butter ball with an addition of graham cracker crumbs and the warm, fuzzy feeling of a shot!

Rich, creamy, and just sweet enough — these savory mashed sweet potatoes with brown butter are pure cozy perfection.

These cupcakes are made with coconut and pecans in a fluffy vanilla and almond flavored cake and topped with creamy cream cheese frosting.

These orange cardamom snickerdoodles take classic cookies to a whole new cozy meets fancy level!

Baja sauce is a creamy, zesty mayo-based sauce with peppers, lime, and warm spices that’s perfect for fish and shrimp tacos.

Pasta with tender creamy pumpkin sauce and bacon. A warming comfort dish for a cold fall evening.

Flaky, buttery croissant croutons in minutes. Toss on salads and soups, or snack by the handful. Perfect way to use day-old croissants.