Gingerbread house decorated for Halloween with candy corn, gumdrops, pumpkins and skeletons.

Glow-in-the-Dark Infected Brain Cocktail. Eerie in regular light but glows under black light. Mocktail option too.

Sneak some veggies into your Halloween shenanigans with this Spooky Monster Mash Soup!

These cookies are nice and chewy with a deep chocolate flavour, and just nicely sweetened by your candy bar of choice!

Planning to make a jack-o’-lantern (or two) for Halloween? Don’t forget to make some Slow Roasted Pumpkin Seeds! Delicious and healthy.

Pumpkin Butterbeer Hot Chocolate (VIDEO).

Cute and creepy monster cake pops that you can make *completely* from scratch (OR substitute any of the main components for store bought)

Coconut Curry Butternut Squash Soup with a Coconut-Yogurt Spider Web. Perfect healthy dish for Halloween!

With a surprise centre, luscious frosting and candy bar topping, these cupcakes are a fun and easy way to use Halloween candy up!

These Halloween Chocolate PB Granola Bites are the perfect alternative to your typical halloween candy – vegan and gluten free!

Gory Bleeding Heart Cakes for Halloween! Recipe + photo instructions (and it is chocolate cake inside, don’t worry!).

Are you brave enough to drink The Witch’s Heart? Here’s the perfect easy-to-make whimsical cocktail for Halloween!

Small pumpkin spiced burger patties are topped with pumpkin chili & served on Hawaiian rolls in this delicious fall twist on sliders!

Toast Halloween with Blood Red Rum Punch. Spiced rum melds with black cherry & pomegranate flavors for a bewitching brew.

Give yourself a treat with this flavorful Red Velvet Crinkle Sandwich with Cream Cheese filling. This never disappoints!

Pumpkin Maple Walnut Loaf will put you in the fall mood with all of it’s wonderful earthy spices, maple syrup and walnuts!

A devilishly good Eton mess with raspberries that’s perfect for Halloween.

Make super fun and easy to make Chocolate Monster Pops for the ultimate homemade Halloween treat!

Make these cool looking jelly worms for Halloween, April Fool’s, or anytime you feel like snacking.

We’ve been creative with red velvet cupcakes and made this scary and delicious Halloween trifle! (in Dutch)

Top your cupcakes with a ghostly marshmallow web this Halloween!

Chocolate cupcakes with cream cheese frosting and a drizzle of strawberry jam with champagne.