this easy grain bowl comes together quickly and combines some of my favorite fall flavors! filled with whole grains, fiber healthy fat.

Erin Gleeson shared this Honey Pepper Fresh Figs recipe in honor of our fig harvest. When I arrived here yesterday I grabbed a handful and a

This pickled banana peppers recipe delivers crisp, crunchy, sweet banana peppers that are perfect for snacking or topping salads and sandwic

Homemade dehydrated blueberries

A great base to any pasta sauce, soup or stew; Canned Stewed Tomatoes is an inventive way to jazz up baked chicken or broiled seafood!

No pectin required for this recipe, which makes two 8 ounce jars. Keeps in the freezer for up to a year.

Pumpkin Pie Bombs are perfectly spiced pumpkin pie filling is enveloped in buttery crescent dough and baked to a golden perfection. These pu

cinnamon and warm vanilla, crunchy pumpkin seeds, tart cranberries and is naturally sweetened with maple syrup & honey.

Homemade Pumpkin Spice Latte or Iced Coffee Syrup. Once you try this authentic, sauce-like syrup you will be HOOKED!!!

This light and fluffy Weight Watchers copycat version of IHOP’s famous Harvest Grain and Nut pancakes is only 6 Weight Watchers fsp’s!

Summer Harvest Salad Recipe: Perfect Mix of Summer Veggies, Fruits along with Bacon and Blue Cheese Dressing.

Quick Pickled Green Tomatoes are a great way to preserve unripened tomatoes from the garden. A perfect topping for a sandwich or salad.

Apple Pecan Salad with maple vinaigrette combines greens, candied pecans, apples, dried cranberries, and tangy blue cheese.

A hearty winter harvest power bowl featuring the season’s best produce! This bowl is a Meatless Monday and meal prep staple.

Harvest Butternut Squash Kale Salad with Farro is a hearty fall vegan salad tossed in a sweet, tangy apple cider dijon dressing!

This vegan roasted brussels sprouts salad is tossed with persimmons, pecans, and a maple vinaigrette for a fall harvest salad.

A fresh seasonal salad, made with arugula, blue cheese, dried cherries and candied walnuts. Topped with a maple balsamic dressing.

An autumn pear salad is the perfect addition to your holiday spread. It’s flavorful, healthy and so easy to throw together with kale & feta

Harvest Frittata- loaded with apples, 2 cheeses, veggies, and ham; this is the perfect all brunch!

This Spiced Butternut Squash Salad is the perfect healthy and gluten free fall recipe! It’s drizzled with a maple Dijon dressing and feta.

Honey crisp apples, pomegranate, butternut squash, crumbled goat cheese & bacon, pecans w/ a tahini maple balsamic dressing.

This savory homemade vegetable soup is packed with the flavors of fall. Carrots, parsnips, sweet peppers and more star in this delish soup.