These roasted Yukon Gold potato wedges are super creamy on the inside and crusty on the outside.

Tender pork simmered with smoky roasted Hatch chiles in a rich, flavorful sauce—hearty green chile stew is Southwest comfort in a bowl.

This Green Chile Beef Stir Fry with tender top sirloin, roasted Hatch chiles, garlic, and ginger is perfect for a quick and spicy dinner.

This Green Chile Cheddar Hot Water Cornbread recipe is the perfect spicy twist on a Southern Soul Food classic.

Start your day right with a Breakfast Brioche Sandwich featuring eggs, hatch chile bacon, chicken sausage patties, and cheddar cheese.

Instant Pot Scalloped potatoes are drenched in a creamy sour cream, green chile, cheese sauce.

This easy hatch green chili pork stew uses a pork shoulder, green chiles and tomatillos with chunks of potato. Incredible.

Hatch chile chicken and rice bake has smothered saucy cheesy chicken with warm smokey slow heat chiles all over a bed of rice, it is a dream

Flaky, grilled halibut couldn’t be more decadent when basted with hatch chili infused butter. Cozied up next to veggies – dinner is done!

Just a handful of ingredients are all you need to make this easy casserole that is super cheesy and perfect for breakfast or brunch.

This baked Hatch chile mac and cheese gets spicy flavor from cayenne pepper, chiles, and pepper jack cheese. It’s creamy and delicious!

Layers of tasty hatch chiles and melted cheese topped with a light-as-air crust, this easy chile relleno casserole is a simple showstopper!

10 Delicious Recipes That Will Make You Fall in Love with Hatch Green Chiles

A Clam Chowder Recipe loaded with potatoes, and fire-roasted Hatch Chile creates a thick, hearty, and comforting meal for cold winter nights

A Corn Pudding Casserole Recipe that uses Hatch Chile and Cheddar Cheese for an added boost in flavor, spice, color, and creaminess.

This Pork Pozole Verde is with grilled pork, tomatillo, and hatch peppers, this is a robust soup that borders on a stew.

Stuffed with chicken, roasted hatch chile peppers, and onions topped with a roasted tomatillo green chile sauce, and cheese

This Meatloaf Recipe gets a boost in flavor from Roasted Hatch Chiles and an amazing texture by using freshly baked rosemary bread.

This bright and tangy Hatch Chile Salsa Verde is packed with fresh flavors and will leave you craving your next bite. It makes the best dip

Sweet, sticky, spicy, and a little sultry. Roasted Hatch Chile Jam is the snap, crackle, and pop of condiments you need in your life.

Inspired by Chuy’s Mexi-Cobb Salad – fajita chicken, green chiles, avocado, tomato, cheese and spicy ranch.

The fresh blend of herbs, chiles, and spices, makes an incredible Hatch Chile Chimichurri. Top your meat & veggies with this flavorful sauce