Crazy good Hawaiian steak kabobs with fresh pineapples and bell peppers. They’re marinated with a Hawaiian steak marinade.

Crispy, thin-crust Vegan Pizza. Made from scratch with homemade pizza dough, tomato sauce and Hawaiian pizza toppings!

These Grilled Hawaiian Pork Chops are an easy recipe for a quick weeknight dinner. This dish is mouthwatering, sweet and savory.

Rainbow Poke Bowl w/ canned tuna~ have this healthy Hawaiian favorite any time, anywhere, without having to source sushi grade raw fish!

Easy and delicious vegan seitan skewers with a Hawaiian flair.

Delicious and light Hawaiian Style Couscous – perfect for lunches, picnics and more

A family favorite! These light, sweet rolls are perfect with ham at holiday dinners.

These Hawaiian Stuffed Sweet Potatoes are on track to be your new favorite side dish to eat alongside grilled BBQ chicken!

Hawaiian Ham Loaf is an old Pennsylvanian Dutch dish that has been given a touch of Hawaiian taste to it.

Butter mochi is a classic Hawaiian treat made with coconut milk and mochiko (glutinous rice flour).

Easy Hawaiian Spicy Ahi Poke served two ways: in a rice bowl and rolled into temaki rolls. So satisfying, easy, and delicious.

Hawaiian spicy tuna poke is fresh tuna combined with common spices and ingredients. Super easy to make and so good! (Video)

A tropical snack mix of dried pineapple, toasted coconut chips, roasted macadamia nuts, drizzled in white chocolate.

Hawaiian Ham Salad is a grat way to use up leftover ham. Adding sweet pineapple to ham salad gives this salad a whole new taste

These Hawaiian Meatballs with Pineapple BBQ sauce are so juicy and delicious. Tangy, tasty and sweet.

Make your own poké bowls with this quick & easy recipe. Any of your favorite raw fish will pair nicely with this sauce.

Easy Baked Chicken Katsu is a delicious, lighter take on the fried original.

The perfect combination of fresh fish and common seasonings to make a delicious Hawaiian meal. We make this weekly!

Breakfast has never looked so beautiful! Give your typical toast a tropical spin with coconut and mango slices on whole wheat bread!

A tasty and healthy vegan main or side dish – a vegan take on the classic Hawaiian recipe!

Hawaiian Shoyu Chicken is marinated in a soy, brown sugar marinade with a little bit of spice from the cayenne pepper.

A quick and easy meal that you can make on a weeknight that will transport you to the Hawaiian Islands.