Simple and Soothing Mint Rasam / Soup with Red lentils prepared in Instant Pot. Comfort food at its best.

Varagu Arisi Idli/Dosai is a healthy South Indian breakfast prepared with Kodo millet. Super soft and fluffy millet Idli is great for dinner.

Instant Kadhi by adding boondi that replaces the pakoras and adds a delicious crunch to this flavourful dish.

This easy vegetarian potato curry has a delicious orange sauce similar to an Indian tikka masala sauce.

One Skillet Spiced Lamb with Sweet Peas & Mint. This 30-minute meal pairs ground lamb with a flavor bomb of spices & fresh herbs.

30 Minute, 1 pot Lightened Chicken Tikka Masala with green chili, cilantro, and garam masala. Flavorful, not too spicy.

Tuvar dal cooked with spinach and served with a fragrant tempering of garlic and cumin seeds.

Egg Drop Curry | Andhra-Style Poached Egg Curry

A healthy spin on my favorite Indian dish, Palak Tofu.

Bhindi masala fry is a healthy and flavorful side dish that goes well with chapati or roti.

This easy and delicious curry has drumsticks flavored with coconut milk and spices.

Tangy, Spicy and Sweet Indian Sherbet prepared with dried kokums / Garcinia indica a fruit of mangosteen family.

Red Rice Kanda Poha or Indian Beaten Red Rice fry

Chana masala (Indian chickpea curry) is naturally vegan and a healthy vegetarian dish that goes excellently with rice and Indian breads.

One pot Indian style chicken pulao

Sesame Grilled Paneer

Sweet and Sour Green Mango drink with Indian Spices. A perfect summer relish.

Sambar – a spicy and tangy lentil based vegetable stew or curry that pairs well with Rice

This healthy curry is made with fresh green beans and tomatoes simmered in Indian spices.

Vegetable Oats Khichdi

This refreshing and flavorful yogurt based Mint and Pomegranate Raita can be eaten on its own or as a side dish for your meals.

A South Indian style flavorful green coconut chutney or dip.