Creamy healthy pasta loaded with mushrooms & a nutty umami bomb sauce is the perfect quick & easy cozy weeknight meal! (vegan + gf)

A method of pan-frying Japanese dumplings that creates a lacy, flaky golden crust while keeping the inside juicy. Learn how step-by-step!

Koyadofu katsu is Japanese tonkatsu-style cutlet (fried pork) with no meat. It’s healthy vegetarian dish which will make you so satisfy.

This vegan ‘bone’ broth made with veggie scraps is not only gut healthy but great to sip on and use in noodle soups, stews & more!

An easy,10-minute Japanese recipe for soba. Are you looking for a not-so-heavy alternative to wheat pasta? Oodle over these noodles!

A super tasty and healthy miso glazed salmon bowl with perfect crispy skin! It is quick to whip up for a mid week meal.

These Stir-Fried Garlic Green Beans are infused with ginger, garlic and hints of tamari, mirin and sesame!

Japanese grilled rice balls coated in a sweet & savoury soy sauce with a crispy smoky crust on the outside. Super easy to make at home!

The MOST perfect vegan dish you will ever put in your mouth. Full instructions and why you should make this right now.

Cook soybeans and koyadofu in a savory tomato sauce. Japanese style simmered dish which is great for dinner, lunch and meal prep as well.

This teriyaki chicken bowl recipe is perfect for making one of the most favorite take-out meals at home! It is super easy and very delicious

This vegan twist on Japanese croquettes is hearty and satisfying, packed with plant-based protein, and made healthier in the air fyer!

A flavorful spicy salmon roll sushi bowl you should be making at home.

Learn how to bake the perfect Japanese sweet potato in either the oven or air fryer, as well as how to properly freeze them for smoothies!

Goma-ae is tossed vegetables in sesame sauce, Japanese style simple salad. It’s easy and healthy. Let me show you 4 different ways to you.

Creamy, tangy and perfect for summer BBQs and potlucks! Healthy, quick and easy to make and only 8 ingredients required.

Japanese Seaweed Salad (Kaisou Salada)

Soft & chewy in the middle with crispy edges– the perfect balance of sweet, nutty & mellow savory flavours. (vegan, gluten free + oil free)

Take salted caramel to the next level by spiking it with soy sauce! This savory-sweet Soy Sauce Caramel is umami-rich tasty on everything!

How to make a california roll easily at home from scratch.

Quick & easy Japanese Smashed Cucumber Salad is a light & refreshing side dish, perfect for summer. Super flavourful & healthy too!

Thinly sliced cucumbers, wakame & vermicelli noodles tossed in a sweet rice vinegar dressing! The perfect summer salad or side dish.